From peanut butter myths to poor breakfast choices — discover 6 common protein blunders you're probably making
Are You Making These Protein Mistakes?
Most people load up on protein at dinner but ignore it at breakfast. That can lead to cravings and energy crashes all day.
1. Skipping Protein at Breakfast
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Peanut butter is rich in fats, not protein. 2 tablespoons = 7g protein & 16g fat.
2. Peanut Butter Is High in Protein
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Aging muscles need more protein. Adults over 65 should aim for 68–81g of protein daily to prevent muscle loss.
3. Older Adults Not Getting Enough Protein
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Hot dogs, bacon, and sausages are protein-packed but harmful. Limit red meat to 3 servings/week to cut cancer risk.
4. Relying on Red & Processed Meats
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Seafood like salmon, sardines, and trout offer lean protein + omega-3s. Eat at least 2 servings/week for heart health.
5. Ignoring Seafood as a Protein Source
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Beans, peas & lentils offer 15–18g protein + high fiber. They’re affordable, filling, and gut-friendly.
6. Skipping Protein-Rich Plants
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Don’t save all your protein for dinner. Spread it across meals—aim for 25–30g per meal for max benefit.
Why Protein Timing Matters?
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Athletes, older adults & pregnant women need more protein. Adjust intake based on age, weight, and activity level.
Customize Protein to Your Needs
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Focus on quality, timing, and variety. Balance animal and plant proteins for long-term health and energy.
Rethink Your Protein Strategy
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